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Archive entry:
9789811112492 - Wong, Janice; Ma, Jian Jun: DIM SUM A FLOUR-FORWARD APPROA - Book

Wong, Janice; Ma, Jian Jun (?):

DIM SUM A FLOUR-FORWARD APPROA (?)

Delivery from: GermanyGerman bookThis book is a hardcover book not a paperbackNew book
ISBN:

9789811112492 (?) or 9811112495

, in german, GATEHOUSE PUB, hardcover, New
plus shipping
DIM SUM A FLOUR-FORWARD APPROA DIM SUM A FLOUR-FORWARD APPROA Lieferzeit 1-2 Werktage
Category: Buch > Sachbuch > Ratgeber > Essen und Trinken > Länderküchen
Data from 02/17/2017 22:04h
ISBN (alternative notations): 981-11-1249-5, 978-981-11-1249-2
Archive entry:
9789811112492 - Janice Wong, Jian Jun Ma: Dim Sum,  A Flour-Forward Approach to Traditional Favorites and Contemporary Creations - Book

Janice Wong, Jian Jun Ma (?):

Dim Sum, A Flour-Forward Approach to Traditional Favorites and Contemporary Creations (2017) (?)

Delivery from: NetherlandsThis book is a hardcover book not a paperbackNew book
ISBN:

9789811112492 (?) or 9811112495

, unknown language, Gatehouse Publishing, hardcover, New
Nog niet verschenen - reserveer een exemplaar
Chef Janice Wong's approach to cuisine is novel and innovative--she views familiar items in a different light, twisting and combining them in a unique way. In this book with dim sum expert Chef Ma Jian Jun, Chef Wong brings her unique concepts and presentation to the traditional Cantonese art of dim sum. Together they have pioneered a collection of over 90 traditional recipes as well as new creations incorporating both Chef Ma's impeccable craft and Chef Wong's pastry vision.Taal: Engels;Afmetingen: 25x279x229 mm;Gewicht: 1,02 kg;Verschijningsdatum: april 2017;Druk: 1;ISBN10: 9811112495;ISBN13: 9789811112492; Engelstalig | hardcover | 2017
Category: Eten & Drinken, Kookboeken
Data from 02/17/2017 22:04h
ISBN (alternative notations): 981-11-1249-5, 978-981-11-1249-2
Archive entry:
9789811112492 - Janice Wong, Jian Jun Ma: Dim Sum: A Flour-forward approach to Traditional Favorites and Contemporary Creations - Book

Janice Wong, Jian Jun Ma (?):

Dim Sum: A Flour-forward approach to Traditional Favorites and Contemporary Creations (2017) (?)

Delivery from: CanadaBook is in english languageThis book is a hardcover book not a paperbackNew book
ISBN:

9789811112492 (?) or 9811112495

, in english, 176 pages, 2. Edition, Gatehouse Publishing, hardcover, New
Not yet published
hardcover, Edition: 2, Label: Gatehouse Publishing, Gatehouse Publishing, Product group: Book, Published: 2017-04-30, Studio: Gatehouse Publishing
Keywords: Amazon Publishing, Audiobooks, Bargain Books, Boxed Sets, Canada Day Deals, Christian Living Store, For Dummies Store, Formats, Kids & Family Store, Qualifying Textbooks - Fall 2007, Specialty Stores, Cookbooks, Food & Wine, Regional & International, Asian, Chinese
Data from 02/17/2017 22:04h
ISBN (alternative notations): 981-11-1249-5, 978-981-11-1249-2
Archive entry:
9789811112492 - Janice Wong: Dim Sum: A Flour-Forward Approach to Traditional Favorites and Contemporary Creations - Book

Janice Wong (?):

Dim Sum: A Flour-Forward Approach to Traditional Favorites and Contemporary Creations (2017) (?)

Delivery from: SpainBook is in english languageNew book
ISBN:

9789811112492 (?) or 9811112495

, in english, 176 pages, 2. Edition, Gatehouse Publishing, New
No se ha publicado todavía, Shipping costs for estimated weight: 400g
Tapa dura, Edition: 2nd Revised edition, Format: Ilustrado, Label: Gatehouse Publishing, Gatehouse Publishing, Product group: Libro, Published: 2017-04-28, Studio: Gatehouse Publishing
Keywords: Libros en idiomas extranjeros, Hogar, manualidades y estilos de vida, Cocina, bebida y hospitalidad
Data from 02/17/2017 22:04h
ISBN (alternative notations): 981-11-1249-5, 978-981-11-1249-2
Archive entry:
9789811112492 - Janice Wong, Jian Jun Ma: Dim Sum: A Flour-forward Approach to Traditional Favorites and Contemporary Creations - Book

Janice Wong, Jian Jun Ma (?):

Dim Sum: A Flour-forward Approach to Traditional Favorites and Contemporary Creations (2017) (?)

Delivery from: ItalyBook is in english languageNew book
ISBN:

9789811112492 (?) or 9811112495

, in english, 176 pages, 2. Edition, Gatehouse Publishing, New
Non ancora pubblicato, plus shipping (if shipped)
Copertina rigida, Edition: 2, Format: Illustrato, Label: Gatehouse Publishing, Gatehouse Publishing, Product group: Libro, Published: 2017-04-28, Studio: Gatehouse Publishing
Keywords: Libri in altre lingue, Tempo libero, Cucina, Cucina internazionale e regionale
Data from 02/17/2017 22:04h
ISBN (alternative notations): 981-11-1249-5, 978-981-11-1249-2

9789811112492

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